I have been baking up a storm since I started staying home last August! I am having so much fun putting together my own recipes for healthier snacks for me and my family, free of weird chemicals and dyes. My latest recipe I’ve been making are these yummy blueberry, white chocolate chip muffins!
Ingredients
cooking spray
2 cups flour
1 tsp baking powder
1/2 tsp kosher salt
8 Tbs unsalted butter, melted
1/2 cup honey
1 tsp vanilla extract
1/2 cup plain nonfat Greek yogurt
1/2 cup blueberries
1/2 cup white chocolate chips
Directions
- Preheat the oven to 350 degrees.
- Spray 12 cups of a muffin tin with cooking spray or line with cupcake liners.
- Mix all ingredients, except blueberries and white chocolate chips, in a bowl.
- Fold in blueberries and white chocolate chips.
- Add batter to the prepared muffin tin.
- Bake for 25 minutes.
- Let cool completely and enjoy!
Have you tried any of my new recipes lately? Leave a comment, I would love to read it! And make sure to sign up for emails, and follow me on Instagram, LTK and Pinterest for my latest posts!
~Caitlin~
Modest Petite Daily 